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Florida Chef Showcases Fishing and Fine Food on “Chopped”

Posted by admin on November 30, 2016

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by Sue Cocking, Guy Harvey Outpost Staff Writer

When the Food Network’s hit series “Chopped” premieres Dec. 3 at 8 p.m., four pastry chefs will compete to create sumptuous chocolate dishes for the host and judges. One of the contestants is Fort Lauderdale’s Anthony Hunt, 39, corporate pastry chef for the Restaurant People group that operates popular eateries YOLO and S-3. But Hunt is unique–he’s the only professional bass tournament angler ever featured on the show. > Read More

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First five-star chef turned pro angler to compete on the hit show Food Network Chopped

As a professional bass fisherman, Anthony Hunt knows all about competition and doing what it takes to be successful. As t…read more

Florida Chef Showcases Fishing and Fine Food on “Chopped”

by Sue Cocking, Guy Harvey Outpost Staff Writer When the Food Network’s hit series “Chopped” premieres Dec. 3 at 8 p.m.,…read more

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